Forward-thinking food that’s thoughtfully sourced and carefully served.
Sometimes when we hear “hotel food,” we think mass quantities of preservative-laden, buffet-ready grub. But thankfully the times are a-changin’…and luckily for the better (if Hyatt has anything to do with it, anyway). Thanks to a program recently launched by the global hotel brand,
A vocal dance creation features Lucien Postlewaite before he leaps out of Seattle.
Exciting things are on the horizon for dance company Whim W’Him, which performs alongside live singers for the first time during its May 18-20 performance of “Approaching Ecstasy” at the Intiman Theatre.
Getting the inside scoop on his new book “Tortured Artists.”
In his recent released book, Christopher Zara profiles 48 of “the most obsessive, neurotic, depressed and despondent creative figures in history.” The artists range from Charles Schulz to Charlie Parker, Michelangelo to Madonna, Andy Warhol to Amy Winehouse.
A vibrant textile exhibition dazzles at the Seattle Asian Art Museum.
Whether or not you’re aware, you probably already know a thing or two about ikats. Thanks to a 2005 Oscar de la Renta show that brought these exotic textiles back into the fashion spotlight, clever takes on the ikat technique now reign the racks at popular stores like J. Crew, Anthropologie, West Elm and Pottery Barn.
A self-deprecating comedian brings the laughs to a Kirkland comedy club.
After a recent phone interview with Andy Kindler, my cheeks hurt. Having conducted dozens of interviews, I know these things can easily go either way. Thankfully, this chat was an especially pleasant (and funny) one.