Imaginative seasonal fare in an open, airy setting.
In this edition of Food Porn, we feature Bar Sajor, one of Matt Dillon’s establishments in Pioneer Square. The food is simple and casual, but beautifully plated and Northwest-inspired. A large wood fire oven, an open kitchen, and white walls with unique art and gold accents bring an almost
Nearly 9 months out of the year, the name is quite fitting for Seattle.
In this edition of Food Porn, we feature Damn the Weather, a beautiful establishment with dark wooden floors, high ceilings, and lofty arches. Not for the faint at heart, throw calorie-counting out the door before you step inside. Damn the Weather creates elevated comfort food that is bold,
A Casual Gastropub in Bellevue.
Tavern Hall opened in Bellevue Square in October (formerly the Munchbar space). The restaurant and bar offers a trendy, yet casual place to hang out. Come as your are. Play shuffleboard on their four shuffleboard tables or catch the Seahawks (or
Good food done well.
In this edition of Food Porn, we feature Von’s 1000Spirits. The original Von’s had been a Seattle institution open for 25 years on Pine in downtown, has moved to a new location near Harbor Steps on 1st Ave. Von’s is a family-run business with original owner Tim Firnstahl, his daughter Merrisa Firnstahl-Claridge and his son-in-law Jason Amador. A shrine to spirits and sourdough, Von’s new
American comfort food in Bellevue downtown.
In this edition of Food Porn, we feature Lot No. 3, located in the heart of Bellevue downtown, offering pub style comfort food. From chicken & waffles to housemade pretzels, poutine, and burgers, Lot No. 3 provides an array of satisfying dishes. The vintage industrial-inspired space
Saddle up and head straight to this watering hole on the Hill.
Just in case you can’t get enough of the ol’ time saloon vibe or Daniel Craig’s tight-lipped Western charm in Cowboys and Aliens — you can head on over to the Hill’s newest watering hole for a classic cocktail or two at Canon Whiskey and Bitters Emporium.