Celebrate the anniversary with a new tasting menu for $50
Hailed with rave reviews when it opened three years ago on Bainbridge Island, Restaurant Marché has matured into a vibrant showcase for culinary excellence where Pacific Northwest ingredients are the foundation for the chef’s modern takes on French classics. Beginning today, Restaurant Marché will launch a special menu offering a pre-fixe, four-course chef’s tasting menu highlighting seasonal
A pie walks into a bar…
Memorize as as many digits of pi that you can, write a pie-ku and visit Pie Bar on Saturday for this year’s epic Pi Day with delicious pies baked with love. Don’t be surprised if there’s a bit of a line, but the wait is worth it. Pi Day is the busiest day for Pie Bar all year. Last year, the very adorable co-owner
An epic pi day calls for epic pies.
Pi Day happens every year on 3.14. However, this year, it is 3.14.15. It must be celebrated! Savory or sweet, everyone needs to consume some pie this Saturday. Personally, I’m into the classic pies—Cherry and Strawberry Rhubarb are tied for first place. Below are some of the tasty choices you should enjoy
Sweet and savory pies.
In this edition of Grub Alert, we feature American Pie Bakery & Cafe, which just opened its second location in Wallingford in early July. From chicken pot pies to empanadas and curry sausage rolls, and array of sweet pies, you have your pick of savory or sweet. The pie crust is made daily with