Pie Porn: Pie Bar for Pi Day

A pie walks into a bar…

Memorize as as many digits of pi that you can, write a pie-ku and visit Pie Bar on Saturday for this year’s epic Pi Day with delicious pies baked with love. Don’t be surprised if there’s a bit of a line, but the wait is worth it. Pi Day is the busiest day for Pie Bar all year. Last year, the very adorable co-owner and baker, Lyss Lewis, baked pies for 18 hours straight to keep up with the demand. There is a cool
walk-up window if you’d like your pie to-go or stop inside for a slice of pie and a pietini!

Sour Cherry Crumble. Photo by Ray Jeffrey.
Sour Cherry Crumb. Photo by Ray Jeffrey.

This year, Pie Bar will be offering the following flavors:

  • Coconut Cream Pie
  • Peanut Butter Pie
  • Desserted Island Pie
  • Apple Crumb Pie
  • Razzle Berry Pie
  • Marionberry Pie
  • Strawberry Rhubarb Pie
  • Assorted Savory Pies

Tipsy Liquid Pies: Pietini’s: Lemon Meringue, Dutch Apple, Pumpkin, Key Lime, Desserted Island, and Strawberry Crumb for $10

PieBar1
Lyss Lewis. Photo by Ray Jeffrey.
Pie Bar Capitol Hill. Photo by Ray Jeffrey.

Pie-ku
Pi(e) is so yummy
Sweet, savory, or liquid
See you at Pie Bar

Pie Bar      |      1361 Olive Way, Seattle      |     206-257-1459