A run-down of delicious things we’re enjoying this month.
Winter vibes and snow days have had us hunkering down in cozy places around town. Here’s a very eclectic list of some of the best things we’ve eaten so far in 2019:
Emulating the culinary art of Europe’s bistronomy—a casual take on fine dining where creative, delicious dishes are served at an approachable price—Executive Chef Ryan Donaldson’s Gather Kitchen & Bar invites you to pull up a chair, relax, and enjoy.
As we chug along through February, we wanted to offer updates on a few recent posts. Here’s a bit of info to add to your brain—along with brand-new calendar happenings you’ll want to pencil in for the weeks to come.
Celebrating the incredible impact women have made in NW food and wine industry.
Cocktail Week is coming to Seattle March 3rd through March 10th. The week-long celebration of Seattle’s cocktail scene will culminate with Cocktail District on March 9th, an educational showdown on all things liquors and cocktails.
“I want history to remember me… not as the first black woman to have made a bid for the presidency of the United States, but as a black woman who lived in the 20th century and who dared to be herself. I want to be remembered as a catalyst for change in America.” – Shirley Chisholm
We had the chance to chat with Kellie Phelan in her bright new space in First Hill earlier this month for this month’s edition of Seattleite Spotlight. Kellie is the owner of The Works, a DIY school for adults. Classes range from knitting, gardening, kitchen & pantry (preserving food), to crafty stuff. Basically, a little bit of everything.
Rover, the world’s largest network pet sitters and dog walkers, is celebrating the power of dog love with Snugglefest 2019, the nation’s biggest dog snuggling party on February 12 in Seattle. Just in time for Valentine’s Day, the event celebrates our enduring and powerful love for dogs.
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