Savor the season’s most enticing celebration of local food, wine & the people behind the magic.
The region’s most delicious event is just around the corner; have you bought your tickets yet? In its biggest showing yet, Taste Washington celebrates its 20th anniversary from March 23 through 26, uniting nearly 300 wineries, 70-plus restaurants, an impressive lineup of esteemed national chefs and a huge crowd of food- and wine-loving attendees ready to raise their glass.
The ultimate start to Taste Washington.
Treat yourself to a VIP evening at one of the region’s most sought-after wine events: Red & White Party. Held at the renowned AQUA by El Gaucho on Seattle’s waterfront, this elegant affair features top Washington winemakers pouring only their most coveted bottles. Dress in your red and white best to enjoy bites and pours exclusively available at the Red & White Party – you won’t find these wines anywhere else at Taste Washington.
Taste Washington returns with four exciting days of tastings, experiences, eating, learning and more from March 31st – April 3rd. Taste Washington is the largest single-region wine and food event in the United States that attracts thousands of wine and food enthusiasts to the Seattle area. Join over 225 Washington wineries, 65 restaurants, local and national chefs, and more for the culmination of Taste Washington! There will be an array of events starting with the elegant Red and White Party Thursday, The New Vintage Friday, and the Grand Tasting at CenturyLink Field Event Center Saturday and Sunday.
Critically acclaimed wine is just a few bills away.
“They’re just grapes from a farm, that’s all it is,” said Kristen Young, former Wine Director at AQUA by El Gaucho (formerly Waterfront Seafood Grill). “People like to make such a fuss about wine.”