The gluten-free and vegan options at funky St. Dames in Rainier Valley were worth the trip. I’m soul-ed.
No idea how I haven’t heard of this vegan-friendly place before, but I’m glad I did one more search on Google to introduce me to it.
Szechuan Noodle Bowl in the International District had big potential with its cheap prices and advertised bold flavors. I’m still waiting for that bite to strike.
This upscale vegetarian restaurant and bar has flavor. Many of them actually. In the heart of Phinney Ridge, therein lies a magical place with art, community and fanciful food. Called Carmelita.
With ten already established restaurants bearing the same name outside of Washington, Veggie Grill had to be sure its introduction to Seattle was flawless. South Lake Union was the first honored host ‘hood and what a strategic move, indeed. Its modern feel, bright service and full menu offer the SLU crowd
Urbane serves up deliberate and elegant combinations with honest ingredients. Swank. Let’s just say Fifty Shades of Grey ain’t got nothing on this sexy review.
Urbane first introduced this concept in May of this year, partnering with Chinook Farms of Snohomish, WA and their CSA program to create a new weekly menu only served on
The planet Venus and South Lake Union’s little Café Venus have a couple things in common. It’s not the furthest place to travel to and it’s hot as effing fire. I walked to this vegan-friendly spot and was showered with lunarious options to rotate through. Check it.
Asians love them some flowery adjectives. They truly make you curious as to how blissful their cuisine, nail art and massage skills are. Well, Loving Hut in the ID can keep the excited descriptors coming because their vegan food is happy magic virtuosity.
Unlike their name, they don’t make it easy for you. An eclectic mix of drinks, dishes and décor gives you a little bit of a seizure. In a good way. You aren’t ever bored and even just being in there makes you feel
Monsoon, a quaint and elegant spot in Capitol Hill, exemplifies consideration, delicacy and passion in its elite Vietnamese dishes. No one or thing’s nose is raised here, but believe me, this spot is superior.
Seattle’s front-runner in vegan faux meats makes a stand at Safeco Field. A little stand, at Section 133. It’s got traditional(-esque) frankfurters, original flavor combinations and a whole lotta zing. Now, there’s one more reason to head to the ballpark and root for Seattle.