Eat, drink and dance the night away at Pike Place Market.
This year marks the 17th Annual Sunset Supper at the Market, and Seattleites are invited to celebrate. Put on your best summer outfit and sip on drinks from local wineries and breweries, and grub on a delicious feast of food. Also, make sure to wear comfy shoes and prepare to dance the night away, because 4more will be playing live starting at 8:30 p.m.
The event will feature a photo booth that is free of charge to all attendees. So, make sure you hop in and take some memorable photos with your family and friends throughout the evening.
There will also be three raffles, the Chef’s Dinner Raffle, Raffle Wheel and General Raffle. The Chef’s Dinner raffle is for Patron level guests only, but the Raffle wheel will have some of the same prizing options. Spins cost $25 each and you can win a gift card of equal or greater value to one of the participating Sunset Supper restaurants. Even if you don’t spin a win, you are guaranteed a prize bottle of Rachel Red wine.
General Raffle tickets cost $10 each, or you can buy three for $20. Raffle prizes include either two Torker bicycles, a getaway at the Inn at Langleyor or two tickets to next year’s Sunset Supper. Look for ticket sellers throughout the evening.
Event and raffle ticket Proceeds benefit the Pike Place Market Foundation, a nonprofit organization that supports Pike Place Market’s human service agencies (preschool, clinic, senior center and food bank). These agencies serve more than 10,000 low-income, homeless or elderly residents in downtown Seattle.
Who: You must be 21 years old or older to attend. ID is required upon entry. Food vendors include: Andaluca, BB Ranch, Cantinetta, Collections Cafe, Cupcake Royale, Cutters Crabhouse, DeLaurenti Specialty Food and Wine, Eat Chocolates, Ethan Stowell Restaurants, Etta’s, FAR-EATS, The Georgian, Hagensborg Chocolates, The Hunt Club, Icon Grill, Intrigue Chocolates Co., Ivar’s Acres of Clams, Japonessa, Kastoori Grill, La Spiga, Le Pichet and Café Presse, Macrina Bakery, Marche Bistro & Wine Bar, Matt’s in the Market, On Safari Foods, Peaks Frozen Custard, Racha Noodles & Thai Cuisine, Ravishing Radish Catering, re:Public Restaurant, Regatta Bar and Grille, The Ruins, Salty’s on Alki, SkyCity at the Needle, Stopsky’s Delicatessen, Sullivan’s Steakhouse, Toulouse Petit, TRACE, Uli’s Famous Sausage, Whidbey Island Ice Cream, Wild Ginger, The Yellow Leaf Cupcake Co. Wine: Airfield Estates, Alexandria Nicole Cellars, Anchi Cellars Winery, Barrage Cellars, Bartholomew Winery, Bunnell Family Cellar, Canoe Ridge Vineyard, Chandler Reach Vineyards, Gamache Vinters, Hoodsport Winery, Icon Cellars, Lodmell Cellars, Long Shadow Winery, Lost River Winery, Masquerade Wine Company, McCrea Cellars, Michael Florentino Cellars, Naches Heights Vineyard, NOTA BENE CELLARS, Obelisco Estate, Okanagan Wines, Ott & Murphy Wines, Pandora Cellars, Purple Star, Rachel Red, Rainier Wine, Stemilt Creek Winery, SuLei Cellars, Va Piano Vineyards, Willis Hall Wines, Wilridge Winery. Brews: Alaskan Brewing Co., Alpine Brewing Company, Georgetown Brewing Company, Kona Brewing Co., Maritime Pacific Brewing Company, Ninkasi Brewing Company, Pike Brewing Company, Redhook Brewery, Widmer Brothers Brewing Co. Other: DRY Soda, Jones Soda Company, Starbucks, TalkingRain, Bainbridge Organic Distillery, Batch 206 Distillery, Dark Moon Artisan Distillery, Ellensburg Distillery, Fremont Mischief Distillery, Sidetrack Distillery, SKYY Spirits.
When: Friday, August 17th from 7:30 to 11:30 p.m.
Where: Pike Place Market (85 Pike Street, Seattle)
How Much: General admission (seating not included) is $100 and reserved seating is $140. Tickets can be bought online or at the event and include unlimited food and beverages.
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