Feast Portland 2019 welcomed 21,382 total attendees during the four-day festival (September 12-15)! More than 131 local and visiting chefs participated, as well as wineries, breweries, distilleries, cider makers, artisans and more, in over 40 different delicious events.
There’s nothing like a soulful concert to start the week off on a high note! Monday was without any blues as we hung out at Sunset Tavern where The Still Tide a.k.a Anna Morsett spun some amazing tracks.
Fall is quickly approaching. Halloween decor and candy is showing up in grocery stores, the weather is cooling down, and the leaves are changing color. As kids are heading back to school, it’s the perfect time for adults to learn something new too.
After successful innings in New York and Honululu, celebrity chef Masaharu Morimoto opened the third branch of his wildly famous of his ramen and yakitori restaurant on September 5th in Seattle’s International District.
We couldn’t be happier for Joseph, the uber-talented sister trio from Oregon who recently dropped a brand-new album Good Luck, Kid.
Indie sensation Yoke Lore (the solo project of Adrian Galvin) will be headlining in Seattle on October 8 at Neumos.
When Chateau Ste Michelle came out with their lineup of summer concerts this spring, I was excited to see several artists worthy of heading to the eastside on a weeknight. Gary Clark Jr is definitely one of them.
Born in Japan and raised in Seattle, Chef Shota Nakajima started working in a sushi restaurant at 16. At 18, he returned to Japan to train in Osaka in the art of Japanese cuisine.
August, you’ve been nice. But September, we’re expecting great things from you, too. (No pressure.)
There’s nothing quite as gorgeous as summer in the Pacific Northwest and one of my favorite summertime activities is outdoor concerts that go on till late at night.
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