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Agrodolce

Agrodolce Cooks Up PNW-Infused Seasonal Menu

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While I’ve had plenty of good PNW-inspired fare in Seattle, including top-notch wine offerings, my recent dinner at Agrodolce was really special. From the outstanding entree options to the welcoming and knowledgeable staff and the exquisite wine, Agrodolce stands out. 

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Andrea Pesola June 13, 2018 Eat+Drink

Food Porn: Agrodolce

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Casual Southern Italian cuisine in Fremont.

In this edition of Food Porn, we feature Agrodolce, James Beard award winning chef, Maria Hines’ newest restaurant that opened late last year. The atmosphere is charming with beautiful

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Jennifer Liu August 14, 2013 Featured

Dine on a Dime: Agrodolce

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A slice of Sicily comes to Fremont

I haven’t been to Sicily, but I believe I came close to it with Agrodolce. Owner and mastermind Maria Hines—also behind Tilth and Golden Beetle—rattled off more history about Sicilian food and culture in five minutes than you’d learn in an undergrad history

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Bridget Blake March 20, 2013 Featured

New Grub Alert: Maria Hines to open Agrodolce

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Southern Italian restaurant serves “End of the World” menu on opening day. 

In the footsteps of Tilth and Golden Beetle, James Beard Award-winning chef Maria Hines will open Agrodolce in Fremont on December 21st. The menu will focus on certified organic Southern Italian fare with an emphasis on Sicilian cuisine.

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Jennifer Liu December 3, 2012 Uncategorized
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