Opening earlier this month, Mint Progressive Indian is already generating lots of buzz amongst Seattle food enthusiasts, and […]
At the beginning of November, Chef Brendan McGill of Hitchcock Restaurant Group (“HRG”) opened Italian trattoria and pizzeria […]
Exciting news on the dining front: one of Seattle’s most beautiful and historic hotels, the Fairmont Olympic, has […]
It’s a new year and happy hour deals are on the rise again in Seattle restaurants! I don’t […]
The shift in dining preferences that the pandemic brought with it has sparked an entirely new dining experience […]
Every knows about “the crab.” But did you know said crab has a tail? A rarity in restaurants, Alaskan King crab “tails” are featured on Elliott’s Oyster House menu this month, giving you the perfect opportunity to sample something on the unique end of the seafood spectrum.