Savor the season’s most enticing celebration of local food, wine & the people behind the magic.
The region’s most delicious event is just around the corner; have you bought your tickets yet? In its biggest showing yet, Taste Washington celebrates its 20th anniversary from March 23 through 26, uniting nearly 300 wineries, 70-plus restaurants, an impressive lineup of esteemed national chefs and a huge crowd of food- and wine-loving attendees ready to raise their glass.
Taste Washington returned last weekend with four exciting days of tastings, experiences, eating, learning and more from March 31st – April 3rd. It is the largest single-region wine and food event in the United States and attracted thousands of wine and food enthusiasts to the Seattle area. Over 225 Washington wineries, 65 restaurants, local and national chefs, were a part of Taste Washington weekend. We had the chance to attend the Grand Tasting at CenturyLink Field Event Center on Sunday.
Taste Washington returns with four exciting days of tastings, experiences, eating, learning and more from March 31st – April 3rd. Taste Washington is the largest single-region wine and food event in the United States that attracts thousands of wine and food enthusiasts to the Seattle area. Join over 225 Washington wineries, 65 restaurants, local and national chefs, and more for the culmination of Taste Washington! There will be an array of events starting with the elegant Red and White Party Thursday, The New Vintage Friday, and the Grand Tasting at CenturyLink Field Event Center Saturday and Sunday.
The American Lamb Jam is an epic tasting event and competition that brings together talented local chefs to compete for your vote and the honor of Best Lamb Dish in Seattle. Joining the chefs will be local breweries, winemakers and other local food artisans serving up tasty treats. Between bites, attendees can watch butcher demos, play in the interactive photo booth, meet local shepherds and
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