While we’re very aware there are much more important things going on in our country and world this summer, we are finding small joys wherever we can. We thought we’d share a few of our latest discoveries and tips. (But also, while we’re at it, this is a good time to make sure you’re registered to vote and to buy some stamps from the USPS!)
We’re attempting to keep our immune systems at their peak during this uncertain season, and we’re happy to say we’ve made some nutritious and delicious discoveries along the way.
Although Earth Day has come and gone, this current homebound era of slowing down has allowed us to truly plug into all the riches of our natural world.
Take a vibrant city with a temperate climate, an energetic farmers’ market scene and “wine countries” in both nearby Woodinville and Walla Walla over the pass. Add a heaping helping of adventurous, talented chefs who know exactly what to do with the region’s bounty, and you’ve got Seattle: a foodie nirvana with