Taste Washington returns with four exciting days of tastings, experiences, eating, learning and more from March 31st – April 3rd. Taste Washington is the largest single-region wine and food event in the United States that attracts thousands of wine and food enthusiasts to the Seattle area. Join over 225 Washington wineries, 65 restaurants, local and national chefs, and more for the culmination of Taste Washington! There will be an array of events starting with the elegant Red and White Party Thursday, The New Vintage Friday, and the Grand Tasting at CenturyLink Field Event Center Saturday and Sunday.
Taste Washington
As the largest single region food and wine festival in America, Taste Washington has grown immensely in popularity since its induction, with over 200 wineries, vineyards, cideries and restaurants serving over the course of the two day event. If you weren’t able to attend the event this past weekend, here are my main takeaways to get you excited for next year, (or to plan a trip out to Woodinville or Walla Walla for a personal winecation of your own!).
Seattle’s biggest food and wine event.
Each spring, thousands of people come together to experience 225 wineries, 70 restaurants, and 60 culinary exhibitors from across the region for the ultimate four-day experience. Taste Washington will be held at CenturyLink Field Event Center from March 26-29th. This is the 18th year that Visit Seattle
Cool concerts, cocktails, Kurios & more
Sure, a recent heat wave and string of azure-skied days have filled Seattle’s trails and parks with hordes of eager sun worshippers. It’s been glorious. Yet we must remind ourselves of one undeniable fact: It’s only February; technically, summer’s still a long way off.
Enjoy the perfect pairing of locally made wine with some of the city’s best eats.
More than 200 Washington state wineries will gather this spring to bring new wines to the Emerald City. For two days this year, you can sample local wines paired with delicious food from area restaurants with like-minded wine lovers.
March brings out the big guns of local wine and food to revel in Washington Wine.
The grape juice of Washington will be honored throughout the month of March by way of featured promotions and events from restaurants, retailers, hotels and wineries in the state, all for the wine consumers’ benefit. Taste Washington, the nation’s largest single-region wine and food event, will cap the month off as a two-day event on March 31st and April 1st at Centurylink Field Event Center. Book one, book all, just make sure to come thirsty.
On Sunday, I was fortunate to be one of hundreds who swirled, tasted, spit and nibbled/noshed our way through the sensory explosion called Taste Washington — the Super Bowl of wine events in Seattle.
S E A T T L E I T E 