Enjoy Pacific Northwest oysters and sustainable seafood at this iconic waterfront destination.

In this edition of Food Porn, we feature Elliott’s Oyster House, an iconic establishment on the Seattle waterfront since 1975. Elliott’s has earned a national repuation for seafood specialties such as sustainable Dungeness crab, wild salmon, Alaskan halibut, and Pacific Northwest shellfish – including their star attraction, oysters. 

The world-renowned glass artist discusses his fascinating medium — and surfing.

Though he has dabbled in business management, art education and pro surfing, Jean-Pierre Canlis is considered one of the most prolific glass artists working today. An alumnus of the famed Pilchuck Glass School and a former protégé of legendary glass artist Dale Chihuly, the Hawaii native is best known