In this edition of Food Porn, we feature Chop Shop Cafe & Bar located in the heart of Capitol Hill, right off 11th in the brand new Chop Shop Row. The menu includes lots of seasonal products, a full bar and a vibrant cocktail menu. We opted for small plates and vegetables to share. Four dishes was
In this edition of Food Porn, we feature Suika Seattle. This izakaya restaurant serves filling entrees as well as appetizers and a full bar. The menu is a mix of Korean and Japanese bar food, meant to be shared. The atmosphere of the restaurant is cozy, yet sophisticated with 80’s Nintendo game cassettes
Capitol Cider offers brunch on the weekends with a menu ranging from steak & eggs to pork schnitzel or something sweet, or more of a lunch item. Pair it with the casual atmosphere and great
In this edition of Food Porn, we feature brunch at Witness Bar, a lively bar in Capitol Hill offering Southern-influenced sustenance and libations. As the weather warms for spring and summer, the patio seating outside is a great option to enjoy the precious Seattle sunshine. Dinner and late-night favorites
Stateside is a new French Vietnamese restaurant at the base of Capitol Hill opened by chef/owner Eric Johnson. The wood furniture, distressed blue walls and ceiling fans is a sultry mix of old and new. It feels like a secret escape from the humidity of the tropical heat outside. The atmosphere is airy and
Zhu Dang, which opened up this past December, offers an expansive menu of modern Chinese food. With home style favorites like Shen Jian Bao (pan fried dumplings) and Lion’s Head Meatball soup, I was excited to check out this hot new spot. Dishes to share that includes noodles, fried rice, meat entrees, soups, and seafood, there’s a lot to choose from and something for everyone. Familiar flavors
Nothing says Thursday night like enjoying some fine spirits with friends in preparation for T.G.I.F. This Thursday, December 5, represents a very special This Day in History, since the date 80 years ago marks the official end of Prohibition in 1933. Grab your bowler-hat wearing pals and catch some holiday-planning reprieve at a few Seattle spots channeling the speakeasy vibe this year.
In this edition of Food Porn, we feature La Spiga, featuring Northeast Italian cuisine from the Emilia-Romagna region. Chef and co-owner Sabrina Tinsley makes handmade pastas and flatbreads daily. La Spiga is now offering satisfying, yet affordable lunch and an impressive happy hour menu.
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