Fueling the season with delicious, healthful food + drink.
During this September stretch when we’re gradually transitioning from beach picnics to indoor potlucks and movie marathons, we’re thrilled to find ways to spice up our culinary and beverage choices—with options that prove good for our bodies, too.
Frankie & Jo’s latest frozen yogurt flavor is the first release in their new partnership with Imperfect Produce. The new Rhubarb Yuzu Yogurt is made with Imperfect Produce rhubarb. This flavor is available until April 3rd and is made with coconut milk, coconut yogurt, cane sugar, rhubarb, cocoa butter, coconut oil, yuzu juice, lemon juice, probiotics, salt and nutritional yeast.
Healthy, delicious fruits and veggies for 30-50% less than grocery stores.
One in five fruits and vegetables grown in the U.S. doesn’t meet the strict cosmetic standards of grocery stores, usually causing them to go to waste on the farm. The heart-shaped potato, the curvy carrot, the oddly-shaped orange are all delicious and nutritious, but are often left to rot in fields or sent to the local landfill – just because they look different.