John Howie invites you to build the ultimate burger and win a trip to Hawaii.

John Howie’s Sport Restaurant & Bar is sponsoring a contest that could win you a trip to Hawaii! This amazing contest runs until November 12. The burger menu features over 100 items, including house made salsa verde, peanut butter, fried eggs, and jalapeno poppers. The top-four submissions and one random burger selection will be chosen by Chef Howie and Ian Furness from KJR Sports

Wadjda

Wadjda is first and foremost an important film. More than just the first movie ever filmed in Saudi Arabia – where cinema has been illegal under censorship laws since the 1980s – and the first feature film ever from a female Saudi Arabian director, Wadjda is actually quite a good film. Director Haifaa Al-Mansour braves the rocky shoals of creating a slyly counterculture work in a totalitarian

Free Concert Giveaway Series: Empire of the Sun is Alive at the Paramount Wednesday October 23rd

Empireofthesun

Who: After headlining several festivals this summer, Australian duo Empire of the Sun are finally embarking on a North American tour to celebrate the release of their first album in 5 years, Ice on the Dune. When Luke Steele and Nick Littlemore, the electronic powerhouse men of the sun released their first

Free Concert Giveaway Series: The Paper Kites Take Down the Tractor Tavern Tuesday October 22nd

The paper Kites

Who: I seem to fall for anything Australian, but after listening to Bloom on repeat and reviewing their blunt autobiography via Facebook: “Hello we’re The Paper Kites. We play songs” I appreciate the sincerity of The Paper Kites   and love their new album States, recently released in the US. Bandmates Sam Bentley, Christina Lacy, Dave Powys, Sam Rasmussen and Josh Bentley all played in separate bands before Christina and Sam were invited to perform at a festival and pulled the others along with them; the conversation to

A 9 Course 5 Wine Paired Culinary Journey in Washington Wine Country

the herbfarm1
Photo Courtesy of the Herbfarm

The Herbfarm themed dining adventure is a bucket list item for many in the Pacific Northwest, and after having experienced it firsthand, I now fully understand and appreciate the foodie orgasm. Ron Zimmerman and Carrie Van Dyck, the husband and wife team behind the Herbfarm have meticulously orchestrated the perfect evening in Washington’s Woodinville wine country, taking diners on a 9 course culinary journey.

The director of Blue Ribbon Cooking School dishes out kitchen and catering tips.

All photos courtesy of Blue Ribbon Cooking & Culinary Center

We all gotta eat, but the fact is that many of us simply don’t know our way around the kitchen. Thankfully, Northwest native Vanessa Volkman is here to lend a hand. A former private chef and culinary consultant, Vanessa today oversees day-to-day operations for Blue Ribbon Cooking & Culinary Center (an institution founded by her mother, Virginia Duppenthaler, in 1995). Blue Ribbon’s weekly group classes cover everything from sharpening knives to