Labor Day for some is the concluding three day weekend to soak up those last summer rays, but for those of us who stick around Seattle rain or shine it’s finally time for the largest music and arts festival in the nation. Or maybe anywhere. The 43rd annual Bumbershoot Festival is nearly here, and if you’re sticking around the city it’s a must experience event for Seattleites of all ages. Over 100,000 people flock to the Seattle Center every year to enjoy the best in comedy, film, theater, and of course every
An Italian gem on the Eastside.
In this edition of Food Porn, we feature Lucia, a gem in the Eastside neighborhood of Kirkland. The restaurant has high ceilings, modern black decor, and full of well-dressed young professionals. However, it is also a friendly and welcoming atmosphere that many families enjoy. Patio seating on
Evergreens salad grand opening: Wednesday 8/21.
This pun-tiful, quirky little salad shop is exactly what downtown Seattle needs. Right in the middle of food court central, Evergreens offers a beautiful variety of fresh, mostly local and organic, and
Comfortable, cashmere women’s wear from one of the year’s most exciting designers.
Paychi Karen Guh knows quite a lot about fashion design. Born in Taiwan, she earned a master’s degree in textile design from the Philadelphia College of Textiles and Science (now Philadelphia University), worked at Nordstrom for 15 years in various roles including textile designer and design director, and recently attended a two-week course in London and Milan put on by
Casual Southern Italian cuisine in Fremont.
In this edition of Food Porn, we feature Agrodolce, James Beard award winning chef, Maria Hines’ newest restaurant that opened late last year. The atmosphere is charming with beautiful
If I’ve been MIA from Seattleite lately it’s because I’ve been out and about displaying my revitalized face thanks to an hour-long visit with Svetlana at Jill Bucy Skincare.
A blissful, wooded weekend of talented musicians jamming amid the trees.
After my interview with Pickathon founder Zale Schoenborn, I had the strong suspicion I had serendipitously stumbled upon something pretty darn special. But I still had very little idea what to expect as my friends and I pulled into Happy Valley’s Pendarvis Farm two Thursdays ago, dust kicking up behind us into the gray Oregon sky.
Good food done well.
In this edition of Food Porn, we feature Von’s 1000Spirits. The original Von’s had been a Seattle institution open for 25 years on Pine in downtown, has moved to a new location near Harbor Steps on 1st Ave. Von’s is a family-run business with original owner Tim Firnstahl, his daughter Merrisa Firnstahl-Claridge and his son-in-law Jason Amador. A shrine to spirits and sourdough, Von’s new
From expecting moms to screaming tweenie parties, 2BU Beauty mobile spa and salon give your day a little more color.
When JoAnn Ollila was pregnant at home with her second child, a pedicure sounded real nice. But the thought of getting to the spa was too much of a hassle.
Seattleite readers get VIP at this year’s PWI Music Festival, just click here. Your purchase includes VIP bracelets for the price of a regular ticket.
The PWI Music Festival better known as People With Instruments, is a music festival that takes place in Carnation, WA in the heart of a 53-acre farm
S E A T T L E I T E 