And kicks off its debut with a slew of shows you just can’t miss.
Remember that quaint little movie theatre in the U-District where you could catch a film on a lone Thursday night? Well, that forlorn theatre has now transformed into the new “it” venue, a place to behold your favorite bands weekly (and daily in next week’s case!) for little dough.
This cozy spot beckons you to Beacon Hill for fresh pizza and small plates.
It’s hard to beat a wood-fired pizza and a glass of Italian red wine when it comes to keeping you warm through the chilly months ahead. Bar Del Corso is a quaint, street-front restaurant that boasts a small menu of pizza, side dishes and salads as well as classic Italian cocktails, wines and beers that are sure to please.
Simmer down with this sultry stew that will keep you content all day long.
The Scoop: Luc is a French-American café owned by Thierry Rautureau, whose nickname — The Chef in the Hat — comes from his signature fedora. He is also known for blending traditional French cooking techniques with not-so traditional menu items. Luc offers a wide variety of mouthwatering French-American dishes that will satisfy your palate and beg you to reconsider your previous misconceptions of French cuisine.
Celebrate fall with authentic German food and entertainment.
Autumn is officially here, so prepare to huddle up indoors with family and friends to enjoy some good brew and brats. The recent wet weather for which Seattle is known will not dampen the 7th annual Oktoberfest Northwest, which is held inside at the Puyallup Fair & Events Center.
Sweeten up your day and bring some comfort to your breakfast.
The Scoop: Every morning for the last 20 years, the chefs in Montlake’s Café Lago are hard at work in preparation for the busy evening ahead. Preparing handmade pasta and tossing the café’s signature pizza dough are just two of the responsibilities as the kitchen staff buzzes around from station to station.
Indulge in this tasty fall comfort that guarantees a thoroughly clean plate.
The Scoop: This joyfully named local favorite has been serving up delicious and hearty Italian-American dishes for nearly 25 years. We think it’s safe to say they’ve got comfort food down to a science — a science that artfully evolves with each season, yet remains effortlessly simple,
This October, start shopping to make a difference!
October is breast cancer awareness month, so get a head start on buying pink products and clothes that support breast cancer research and treatment. Some companies carry breast cancer awareness products all year long, while others offer products exclusively in the month of October — and all of them support the search for a cure.
Three chefs to prepare a harvest dinner at the Heathman in Kirkland.
Fall is in the air, and with it comes the urge to cozy up next to a roaring fire with a lover by your side, while drinking a glass of wine and noshing on Northwest fare. There is no better place to do just that than at Trellis Restaurant, located at the Heathman Hotel in Kirkland.
Queen Anne’s hotspot for mouth-watering Mexican cuisine — for breakfast.
I’ve found that there aren’t many breakfasts worth the trip to another borough. The Seattle food scene is fantastic, in that each locale around the city has satisfying offerings when it comes to the morning’s basics of dairy and proteins. However (and you knew that was coming), there is one place that stands alone (and has a happy hour no less) when it comes to the morning meal, – Peso’s.
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